{"product_id":"thornbury-cast-iron-skillet","title":"Cast Iron Skillet","description":"\u003cp\u003eA 10-inch skillet, pre-seasoned and milled smooth on the cooking surface — which is why it releases better than a rough casting.\u003c\/p\u003e\u003cp\u003eMost cast iron leaves the mould with a sandy texture that seasoning has to fill in over months of cooking. Milling the cooking face smooth skips that stage, which is why food releases from this one straight out of the box.\u003c\/p\u003e\u003cp\u003eIt is not delicate, but it is not indifferent either. Dry it on the hob, wipe it with oil, and keep it out of the sink overnight. Rust is a maintenance job rather than a funeral: scrub it back and re-season.\u003c\/p\u003e\u003cp\u003eTen inches of cooking surface is the size that browns two portions without steaming them, and the helper handle matters at this weight, because a full skillet coming out of an oven is a two-handed job.\u003c\/p\u003e\u003cp\u003eA lifetime warranty on cast iron is easy to give and still worth reading, because it says the pan is expected to outlive its seasoning several times over. Flaxseed is used for the factory seasoning as it polymerises into a harder film than vegetable oil.\u003c\/p\u003e","brand":"BuyScout","offers":[{"title":"Default Title","offer_id":48079011709091,"sku":"THORNBURYCA-01","price":72.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0772\/8440\/9507\/files\/thornbury-cast-iron-skillet-primary.webp?v=1788396273","url":"https:\/\/demo.buyscout.ai\/products\/thornbury-cast-iron-skillet","provider":"BuyScout","version":"1.0","type":"link"}